The Best Steakhouse in Paso Robles Wine Country
Located inside The Piccolo, Paso Robles’ premier boutique wine country hotel, our chef-driven steakhouse delivers a refined dining experience inspired by California’s Central Coast. Every dish celebrates farm-to-table ingredients, premium cuts, and artful wine pairings that highlight the region’s celebrated vineyards.
A Chef-Driven, Farm-to-Table Experience
Our culinary team brings passion and precision to every plate. From locally raised beef to seasonal produce sourced from nearby farms, each dish reflects the Central Coast’s vibrant flavors. Whether you’re enjoying a perfectly seared ribeye or a creative seasonal special, every bite is crafted with care and local authenticity.
Perfectly Paired Paso Robles Wines
As a wine country steakhouse, our curated wine list showcases exceptional Paso Robles vintages, thoughtfully paired to complement our menu. Guests are invited to explore bold reds, elegant whites, and unique blends that elevate every course.
An Upscale Dining Destination Inside a Boutique Inn
The steakhouse’s elegant design and intimate setting make it the perfect hotel dinner venue for romantic evenings, private celebrations, or a relaxed night in the heart of Paso Robles wine country. Guests staying at The Piccolo can enjoy a truly immersive culinary experience — from cocktails at The Piper rooftop bar to fine dining just steps from their room.
Reserve Your Table
Indulge in Central Coast fine dining at its finest. Reserve your table at The Piccolo’s premium steakhouse and savor the flavors that make Paso Robles a top destination for food and wine lovers.
Book Your Table at The Piccolo Steakhouse
